Pièce de résistance is a French term (circa 1839), translated into English literally as "piece of resistance", referring to the best part or feature of something (as in a meal), a showpiece, or highlight.
- e.g. – Even with a diverse movie and television portfolio, Burnett's pièce de résistance will likely forever be The Carol Burnett Show.
Originally, the pièce de résistance was the most substantial dish in a meal, but now the term generally refers to quality, not quantity.
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